About VET by EHL

The Vocational Education and Training (VET) licence model developed by EHL offers companies and training centres the opportunity to deliver best -in-class programs. It uses proven methods to ensure a high quality of training and employability for graduates.

The VET system in Switzerland is an integral building block of the Federal education system where training is tailored to the demand of skills & qualifications needed in each industry. The Swiss Vocational Education and Training (VET) System prepares young people to enter the workforce, to ensure a steady supply of qualified labor.

Vet by EHL presents its international Professional Course recognized and certified directly by the world’s best and also the oldest Hotel School,

Ecole Hôtelière de Lausanne (EHL) since 1893, now in Bhutan! Ecole Hôtelière de Lausanne(EHL) Switzerland, 127 years old World’s No. 1 Hotel School brings 6 months certificate programme & also 18 months professional diploma programme here in Bhutan

About VET by EHL, Changing the world

Our Vocational Education & Training (VET) by EHL program enables students to implement ready-made Swiss hospitality training and education here in Bhutan, thereby addressing two of the biggest challenges that tourism-developing nations face today: training qualified staff and contributing to long-term employment growth in service sectors.

Program Highlight

  • Swiss Hospitality / professional Diploma
  • 3 international specialization certificates
  • Internship (International option)
  • Work experience
  • State of the art campus
  • Industry professional trainers


Overview of all the courses

  • Food & Beverage Services: includes service techniques, food and beverage knowledge, barista, hygiene, calculation and customer care.
  • Food Production: includes classes of kitchen knowledge, food knowledge, practical for multi cuisine, food cost, hygiene, menu planning and customer care.
  • Housekeeping: includes classes for housekeeping techniques, laundry techniques, public area techniques, hygiene, customer care and calculation.
  • Front office: includes front office operation techniques, communication, guest services, telephone operation, finance and cashiering, situation handling and so on.
  • Hotel Administration: includes classes for managing general task such as accounting, marketing and sales, Human resources, hotel activities and so on.


Front Office
  • Course duration – 4 months (1 month OJT) NC2
  • Fees – Nu. 20000 (In country placements) 
               Nu. 25000 + Visa fees (overseas placements) 


F&B service
  • Course duration – 4 Months (2 months OJT) NC2
  • Fees – Nu. 20000 (In country placement)
               Nu. 25000 (Overseas placements)


Housekeeping
  • Course duration – 4 Months (1 month OJT) NC2
  • Fees – Nu. 20000 (In country placements)
               Nu. 25000 + Visa fees (Overseas placements)


Food Production
  • Course duration – 6 Months (3 months OJT) NC2
  • Fees – Nu. 32000 (In country placements)
          Nu. 35000 + Visa fees (Overseas placements)


Bakery
  • Course duration – 3 months
  • Fees – Nu. 32000 (in country placement)
               Nu. 35000 + Visa fee (Overseas placement)



Food Production
  • Course duration – 3 months
  • Fees – Nu. 32000 (in country placements)     
               Nu. Nu. 35000 + visa fee (Overseas placements)


Front office
  • Course duration – 2 Months
  • Fee- Nu. 15000 (In country placements)
             Nu. 20000 + visa fee (Overseas placements)


House keeping / F&B service / Bakery
  • Course duration – 2 Months
  • Fee- Nu. 15000 (In country placements)
         
Barista
  • Course duration – 20 days (10days attachments) 
  • Fee- Nu. 20000
         


House keeping / F&B service / Cooking / Bakery
  • Course duration – 15 days 
  • Fee- Nu. 5000
         


Need Help? Refer our FAQs page

About VET by EHL

The Vocational Education and Training (VET) licence model developed by EHL offers companies and training centres the opportunity to deliver best -in-class programs. It uses proven methods to ensure a high quality of training and employability for graduates.

The VET system in Switzerland is an integral building block of the Federal education system where training is tailored to the demand of skills & qualifications needed in each industry. The Swiss Vocational Education and TRaining (VET) System prepares young people to enter the workforce, to ensure a steady supply of qualified labour.

Culinary professional

Three Certificate grades comprised of the skills necessary in order to become a Culinary professional.

Foundation, Intermediate, and Advanced. Do you have what it takes to become a master chef.

Service professional

Three Certificate grades comprised of the skills necessary in order to become a FnB service professional

Foundation, Intermediate, and Advanced. Do you have what it takes to become a 5 star server.

rooms professional

Three Certificate grades comprised of the skills necessary in order to become a Rooms professional.

Foundation, Intermediate, and Advanced. Can you become a connoisseur of room service.

Hotel administration

Three Certificate grades comprised of the skills necessary in order to become a Hotel administration professional.

Foundation, Intermediate, and Advanced. Can you run administration professionally.

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